Strawberry Shakes - cooking recipe

Ingredients

3/4 c. water
1 (10 oz.) pkg. frozen strawberries or use fresh when in season
1 c. instant nonfat dry milk powder
3 Tbsp. sugar
1 tsp. lemon juice
1/8 tsp. salt
2 c. ice cubes

Preparation

In blender, place all ingredients, except ice.
Cover and blend at medium speed until smooth.
Increase speed to high; add ice cubes, one at a time, until all are finely crushed.