Dump Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large can crushed pineapple
1 can cherry pie filling
1 c. chopped pecans
1 1/2 sticks margarine, melted

Preparation

Grease sheet pan.
Place fruit on bottom.
Sprinkle dry cake mix on top.
Sprinkle pecans on top.
Cover evenly with melted margarine.
Bake at 400\u00b0 for 15 minutes, then bake at 350\u00b0 for 45 minutes.