No Knead Rolls - cooking recipe

Ingredients

2 pkg. yeast
2 c. warm water
1/2 c. sugar
2 tsp. salt
6 1/2 to 7 c. flour, sifted
1 egg
1/4 c. oil (Crisco oil)

Preparation

Mix yeast in warm water, add sugar and beat on Mixmaster.
Add salt and half of the flour.
Beat well.
Add egg and oil; beat the rest of the flour in it.
When the consistency of dough, place in a large pan, cover with a damp cloth and place in refrigerator until ready to use.