Fannie Mae Fudge - cooking recipe

Ingredients

12 oz. semi-sweet chocolate chips
12 oz. milk chocolate chips
1 stick butter
2 tsp. vanilla
chopped nuts
4 1/2 c. sugar
1 can evaporated milk

Preparation

Cook sugar and cream on stove.
Boil for 7 minutes, stirring constantly.
Add butter, vanilla and chocolate chips, beating with spoon until smooth.
Add nuts and pour into buttered 9 x 13-inch pan.
Cool and cut.