Impossible Ham And Swiss Pie - cooking recipe

Ingredients

2 c. cut up, fully cooked ham
1 c. shredded natural Swiss cheese (4 oz.)
1/3 c. chopped onion
2 c. milk
1/4 tsp. salt
4 eggs
1 c. Bisquick
1/8 tsp. pepper

Preparation

Heat oven to 400\u00b0.
Grease pie plate (10 x 1 1/2-inch). Sprinkle ham, cheese and onion in plate.
Beat remaining ingredients for 1 minute.
Pour into plate.
Bake until golden brown and knife inserted in center comes out clean, usually 35 to 40 minutes.
Cool 5 minutes.