Taco Dip - cooking recipe

Ingredients

3 avocados
2 tsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
2 cans bean dip
8 oz. sour cream
1/2 c. Miracle Whip
1 pkg. taco seasoning mix
2 tomatoes, chopped
1 c. green onions, chopped
1 1/2 c. finely shredded Cheddar cheese
1 can black olives, drained and sliced
1 large bag tortilla chips

Preparation

Mash avocados with lemon juice, salt and pepper.
Combine this with sour cream, Miracle Whip and taco seasoning.
Layer as follows (on serving platter):
bean dip, avocado mixture, sour cream, onions, tomatoes, olives and cheese.
Serve with tortilla chips.