No Cholesterol Noodle Pudding - cooking recipe

Ingredients

16 oz. nonfat cottage cheese
3/4 c. raisins
2/3 c. sugar
1 1/2 tsp. melted margarine
2 apples, peeled and chopped
8 oz. crushed pineapple
3/4 tsp. cinnamon
12 oz. no yolk wide noodles, cooked

Preparation

Combine cottage cheese, apples, raisins and undrained pineapple.
Combine sugar and cinnamon.
Place 1/3 of cooked noodles in 9 x 13-inch pan.
Layer 1/2 of cheese mixture and 1/3 of cinnamon mixture.
Layer again 1/3 of noodles, 1/2 of cheese and 1/3 of cinnamon.
End with remaining noodles and brush with margarine.
Sprinkle with remaining cinnamon and bake at 350\u00b0 for 50 minutes.