Mississippi Mud - cooking recipe

Ingredients
    1 1/2 c. flour
    1/2 c. chopped nuts
    1/2 lb. melted margarine
    8 oz. cream cheese
    1 c. sugar
    1 large container Cool Whip
    2 small pkg. instant milk chocolate pudding
    3 c. milk
Preparation
    Cream the cream cheese and sugar together.
    Mix in 1/2 of Cool Whip.
    Spread over cooled crust.
    Mix pudding and milk.
    Spread over creamed mixture.
    Top with remaining topping (Cool Whip). Sprinkle shaved chocolate (or mini chocolate chips) and chopped nuts on top.
    Refrigerate.

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