Ham Delights - cooking recipe

Ingredients
    1/2 lb. margarine (room temperature)
    3 tsp. poppy or sesame seed
    1 Tbsp. Worcestershire sauce
    3 Tbsp. prepared mustard
    1 medium onion, chopped fine
    1 lb. boiled ham, sliced
    1/3 lb. Swiss cheese, sliced
    3 pkg. Pepperidge Farm party rolls, halved lengthwise
Preparation
    Blend margarine, poppy seed, Worcestershire sauce, mustard and onion.
    Spread mixture on top of ham and cheese on rolls.
    Place tops of rolls back on bottoms; wrap in foil.
    Bake at 400\u00b0 for 25 minutes or until completely hot throughout.
    May freeze.

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