Ham Delights - cooking recipe
Ingredients
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1/2 lb. margarine (room temperature)
3 tsp. poppy or sesame seed
1 Tbsp. Worcestershire sauce
3 Tbsp. prepared mustard
1 medium onion, chopped fine
1 lb. boiled ham, sliced
1/3 lb. Swiss cheese, sliced
3 pkg. Pepperidge Farm party rolls, halved lengthwise
Preparation
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Blend margarine, poppy seed, Worcestershire sauce, mustard and onion.
Spread mixture on top of ham and cheese on rolls.
Place tops of rolls back on bottoms; wrap in foil.
Bake at 400\u00b0 for 25 minutes or until completely hot throughout.
May freeze.
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