Easy Baked Beans - cooking recipe

Ingredients

2 (1 lb. each) cans beans in tomato sauce
1/2 c. finely chopped onion
1/3 c. Karo dark corn syrup
1 clove garlic, minced
1 Tbsp. prepared mustard
1/2 tsp. salt
3 strips bacon, cut in half (optional)

Preparation

In a 1 1/2-quart casserole, stir together beans, onion, corn syrup, garlic, mustard and salt until well mixed.
If desired, arrange bacon strips on top.
Bake in a 400\u00b0 oven 1 hour until thoroughly heated.
Makes 4 to 6 servings.