Lemon Cheese Cake - cooking recipe
Ingredients
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1 c. butter or margarine
2 c. sugar
1 Tbsp. baking powder
3 c. sifted cake flour
3/4 c. milk
6 egg whites, stiffly beaten
Preparation
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Cream butter and sugar with mixer, beating until light and fluffy.
Add sifted dry ingredients alternately with milk.
Fold in egg whites.
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