Lemon Cheese Cake - cooking recipe

Ingredients
    1 c. butter or margarine
    2 c. sugar
    1 Tbsp. baking powder
    3 c. sifted cake flour
    3/4 c. milk
    6 egg whites, stiffly beaten
Preparation
    Cream butter and sugar with mixer, beating until light and fluffy.
    Add sifted dry ingredients alternately with milk.
    Fold in egg whites.

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