Buffet Beans - cooking recipe

Ingredients

1 (No. 2) can kidney beans
1 (No. 2) can green lima beans
1/2 c. brown sugar
1/4 tsp. dry mustard
1 tsp. Worcestershire sauce
4 strips raw bacon, chopped
1 onion, chopped
1/4 c. green pepper, chopped

Preparation

Mix all ingredients together and place in a greased casserole. Bake at 300\u00b0 for 2 hours.