Fruit Salad - cooking recipe

Ingredients

20 oz. pineapple chunks, drained
3 bananas, sliced
11 oz. mandarin oranges, drained
2 red apples, chunked with peeling on
1 (16 oz.) can peaches, drained
1 c. milk
1 box vanilla instant pudding

Preparation

Mix pudding in milk.
Add all fruits.