Russian Tea - cooking recipe

Ingredients

3 lemons
4 oranges
12 cloves
2 qt. strong tea
1/2 stick cinnamon
1 qt. water
2 c. sugar

Preparation

Squeeze juice from lemons and oranges. Boil cloves and cinnamon in 1 quart of water for 5 minutes. Strain juice. Add boiled mixture, sugar and tea. Serve hot.