Main Dish Potato Salad - cooking recipe

Ingredients

2 lb. potatoes
3 stalks celery, chopped
1 lb. rump veal or lean pork
1 large onion
pimiento
salt and pepper to taste
whipped salad dressing
1 head lettuce

Preparation

Cook peeled potatoes.
Cool and dice.
Mix in celery.
Cook veal; cool and dice.
Grind onion and diced pimiento.
Add with veal to potatoes.
Salt and pepper to taste, then mix with salad dressing and serve on a bed of lettuce.
Serves 8.