Muffin Pan Rolls - cooking recipe

Ingredients

2 c. self-rising flour
4 Tbsp. sugar
1 pkg. yeast
4 Tbsp. cooking oil
3/4 c. warm water

Preparation

Combine all ingredients at one time.
Mix well.
Put into muffin pans and bake at 400\u00b0 for about 12 minutes.
Makes 12 muffins.