Move Over Mr. Reese Bars - cooking recipe

Ingredients

1 pkg. (11 or 12 large rectangles) graham crackers
1 lb. powdered sugar
1 1/2 c. peanut butter
1 c. melted butter or margarine
6 Hershey chocolate bars (full size)

Preparation

Place broken graham crackers in food processor and process to crumb stage (medium fine).
Add powdered sugar and mix.
Then add peanut butter and melted butter. Process until mixed well; dough will be firm.