Pan-Fried Potatoes - cooking recipe

Ingredients

Wesson oil
3/4 c. water
cabbage
sliced potatoes
onion

Preparation

Take frypan, add oil.
Slice onion, potatoes and cabbage.
Add water.
Cook 45 minutes, covered, on medium.
When almost done, add wieners, Polish sausage or any link meat.
Salt and pepper to taste.
Good main dish.