Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3/4 c. flour
3 Tbsp. chocolate
2 c. milk
3 egg yolks
1/2 stick butter

Preparation

Mix milk and eggs well.
Add all other ingredients, but butter.
Cook over boiling water until mixture thickens.
Remove from heat.
Add butter.
Use mixer to mix butter in well.
Pour in one 10-inch pie shell.
Top with meringue.