Chicken Breasts - cooking recipe

Ingredients

1/2 cup melted butter
1/4 cup chopped olives
1/2 cup sour cream
1/2 tsp. pepper
1/2 cup onion, finely chopped
1/2 tsp. paprika
2 Tbsp. salt
6 chicken breasts, split

Preparation

Blend butter and cream with seasonings.
Place chicken breasts on individual pieces of heavy foil.
Top with butter and cream mixture.
Fold edges tightly.
Bake at 350\u00b0 for 1 hour.
Serve hot in foil.