Hunt Burgers - cooking recipe
Ingredients
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1 lb. ground beef
4 slices sharp cheese
salt and pepper
oil for frying
1 (8 oz.) can tomato sauce
Preparation
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Form beef into 8 thin hamburger patties.
Sprinkle with salt and pepper.
Lay cheese on 4 patties.
Cover with remaining patties.
Pinch edges together to enclose the cheese completely. Brown on one side in hot oil in skillet.
Turn and pour tomato sauce over them.
Simmer 8 to 10 minutes.
Serve piping hot with the delicious pan gravy.
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