English Pea Salad - cooking recipe

Ingredients
    1 can English peas
    2 boiled eggs, chopped
    1/4 c. chopped pickles (sweet)
    1/4 c. chopped bell pepper
    1/4 c. grated cheese
    1/4 c. chopped celery
    1/4 c. grated carrots
    mayonnaise
Preparation
    Mix all together and just before serving, add mayonnaise, just enough to blend the ingredients to preferred consistency.

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