English Pea Salad - cooking recipe
Ingredients
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1 can English peas
2 boiled eggs, chopped
1/4 c. chopped pickles (sweet)
1/4 c. chopped bell pepper
1/4 c. grated cheese
1/4 c. chopped celery
1/4 c. grated carrots
mayonnaise
Preparation
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Mix all together and just before serving, add mayonnaise, just enough to blend the ingredients to preferred consistency.
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