Beef Stroganoff - cooking recipe
Ingredients
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3 lb. ground beef
2 small cans mushrooms
1 medium jar sour cream
3 Tbsp. garlic powder
1/2 c. finely chopped onions
1 c. flour
5 c. noodles
dash of salt
dash of pepper
Preparation
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Cook hamburger, drain.
Add all ingredients but sour cream. Put on low heat and simmer for 30 minutes.
Add another 3 tablespoons garlic after heating.
Cook noodles; drain.
Pour stroganoff over noodles and serve.
Makes 10 to 12 servings.
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