Beef Stroganoff - cooking recipe

Ingredients
    3 lb. ground beef
    2 small cans mushrooms
    1 medium jar sour cream
    3 Tbsp. garlic powder
    1/2 c. finely chopped onions
    1 c. flour
    5 c. noodles
    dash of salt
    dash of pepper
Preparation
    Cook hamburger, drain.
    Add all ingredients but sour cream. Put on low heat and simmer for 30 minutes.
    Add another 3 tablespoons garlic after heating.
    Cook noodles; drain.
    Pour stroganoff over noodles and serve.
    Makes 10 to 12 servings.

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