Janet'S Chili - cooking recipe
Ingredients
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2 lb. ground beef
1 Tbsp. brown sugar
3 Tbsp. flour
2 cloves garlic
2 tsp. salt
1 tsp. basil
1 can stewed tomatoes
1 or 2 cans kidney beans (undrained)
1 large onion, chopped
1 green pepper, chopped
2 stalks celery, chopped
4 Tbsp. chili powder
1 1/2 tsp. oregano leaves
2 bay leaves
2 cans tomato sauce (add water to rinse cans)
Preparation
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Brown ground beef with the onion, pepper and celery.
Add the rest of the ingredients and let simmer.
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