Busy Day Macaroni - cooking recipe

Ingredients
    1 lb. lean ground beef
    15 1/2 oz. jar spaghetti sauce
    1 c. water
    1 c. elbow macaroni (uncooked)
    1/2 to 1 c. shredded Mozzarella cheese
Preparation
    In a 2-quart casserole, crumble ground beef. Microwave for 5 minutes at High.
    Stir twice to break up ground beef.
    Drain fat. Add sauce, uncooked macaroni and water to casserole.
    Cover. Microwave for 13 minutes at High.
    Stir once.
    Sprinkle cheese on top; let stand covered 5 minutes.
    Serves 4.

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