Busy Day Macaroni - cooking recipe
Ingredients
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1 lb. lean ground beef
15 1/2 oz. jar spaghetti sauce
1 c. water
1 c. elbow macaroni (uncooked)
1/2 to 1 c. shredded Mozzarella cheese
Preparation
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In a 2-quart casserole, crumble ground beef. Microwave for 5 minutes at High.
Stir twice to break up ground beef.
Drain fat. Add sauce, uncooked macaroni and water to casserole.
Cover. Microwave for 13 minutes at High.
Stir once.
Sprinkle cheese on top; let stand covered 5 minutes.
Serves 4.
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