Unusual Squash Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. chopped onion
1 green pepper, chopped
1 clove garlic, minced
1 can stewed tomatoes
3/4 c. precooked rice
2 Tbsp. Worcestershire sauce
salt and pepper
3 medium squash (yellow or zucchini)
1 1/2 c. shredded Cheddar cheese
1/2 c. Monterey Jack cheese
1 c. sour cream

Preparation

Brown meat, onion and garlic; drain.
Add tomatoes, rice, Worcestershire sauce, salt and pepper to taste.
Cover and simmer 7 to 10 minutes.
Chop or slice squash, boil about 5 minutes.
Add 1 cup Cheddar cheese to meat mixture and place half in bottom of 2-quart casserole.
Add squash, sprinkle with Monterey Jack cheese, remaining meat mixture, sour cream and remaining Cheddar cheese. Bake, uncovered, 25 to 30 minutes at 350\u00b0.