Sensational Beef Stroganoff - cooking recipe

Ingredients

1 lb. boneless beef round steak, cut 3/4-inch thick
2 tsp. margarine
1/2 c. chopped onions
1 can cream of mushroom soup
1/2 tsp. paprika
1/2 c. sour cream
hot cooked noodles

Preparation

Slice beef into thin strips.
In a skillet over high heat, in 1 teaspoon margarine, cook 1/2 the beef and 1/2 of the onion until meat is done and onions are tender.
Set aside.
Repeat with remaining margarine, beef and onion.
Return meat mixture to skillet.
Stir in soup; heat thoroughly.
Reduce heat to very low. Stir in sour cream.
Gently heat thoroughly and serve over noodles.