Banana Pudding - cooking recipe

Ingredients
    5 c. milk
    3 regular boxes instant French vanilla pudding
    3 oz. sour cream
    12 oz. Cool Whip
    6 bananas
    1 box vanilla wafers
Preparation
    Mix milk and pudding together, blending until thick.
    Fold in sour cream and 1/2 Cool Whip container.
    Alternate in a 9 x 13-inch pan the wafers, bananas and pudding mixture.
    Put rest of Cool Whip on top.

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