Carrot Bars - cooking recipe

Ingredients
    1 c. white sugar
    1/2 c. oil
    2 eggs
    1 c. flour
    1 tsp. soda
    1/2 tsp. salt
    1 tsp. cinnamon
    1 large jar strained baby food carrots (7 1/2 oz.)
Preparation
    Beat the white sugar, oil and eggs until lemon colored.
    Add the remaining ingredients and mix well.
    Put in greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes.

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