Hamburger And Noodle Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 small onion, chopped
1 (10 1/2 oz.) can condensed tomato soup
8 oz. pkg. noodles
4 Tbsp. butter
1 or 2 slices bread

Preparation

Saute hamburger and onion until browned.
Season and add undiluted tomato soup.
Cook noodles in boiling, salted water. Melt butter.
Break bread in small pieces and brown lightly in butter.
Place hamburger on large platter or casserole.
Drain noodles and place them on top of hamburger.
Top with bread crumbs.
Serves 4 people.