7-Up Salad - cooking recipe

Ingredients

1 pkg. lime jello
1/2 c. crushed pineapple
1 c. boiling water
1/2 c. chopped pecans
1 (3 oz.) box cream cheese
10 oz. 7-Up

Preparation

Dissolve jello in boiling water and let cool.
Drain pineapple and use juice to soften cheese.
Beat until creamy.
Add cheese, pineapple, pecans and 7-Up to jello.
Let chill.
Serves 8 to 10.