Graham Cracker Brownies - cooking recipe

Ingredients

1/2 lb. graham crackers, crushed
1 pkg. (6 oz.) chocolate chips
1 can sweetened condensed milk
pinch of baking powder

Preparation

Mix together.
Put in greased 9-inch square pan.
Bake at 325\u00b0 for 15 to 20 minutes.
Cut and remove after cooking 5 minutes.