Coconut Pineapple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 eggs
2 tsp. vanilla
3/4 stick butter
1 c. coconut
1 Tbsp. flour
1 c. crushed and drained pineapple

Preparation

Cream sugar and butter; add other ingredients.
Pour into 9-inch pie crust and bake at 350\u00b0 for about 35 to 40 minutes.