Hot Bacon Salad Dressing - cooking recipe
Ingredients
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4 slices bacon, cut into thin pieces
2 eggs
3 Tbsp. sugar
1 tsp. flour
1/4 to 1/3 c. red wine vinegar
water
Preparation
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Cook bacon in frying pan until brown and crispy.
Skim off grease.
In mixing bowl, beat eggs; add sugar and flour.
Mix well.
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