Hot Bacon Salad Dressing - cooking recipe

Ingredients
    4 slices bacon, cut into thin pieces
    2 eggs
    3 Tbsp. sugar
    1 tsp. flour
    1/4 to 1/3 c. red wine vinegar
    water
Preparation
    Cook bacon in frying pan until brown and crispy.
    Skim off grease.
    In mixing bowl, beat eggs; add sugar and flour.
    Mix well.

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