Pretzel Strawberry Salad - cooking recipe

Ingredients

1 3/4 c. broken pretzels or more
1 1/2 sticks margarine
3 Tbsp. sugar
8 oz. cream cheese, softened
1 c. sugar
8 oz. whipped topping
1 large strawberry jello
2 c. boiling water
1 pt. frozen strawberries

Preparation

Cream butter and 3 tablespoons of sugar together and add pretzels.
Spread in 9 x 13-inch baking dish.
Bake at 325\u00b0 for 10 minutes.
Let cool completely.