Number One Yeast Rolls - cooking recipe

Ingredients

1/2 c. butter or margarine (1 stick)
1/3 c. sugar
1 1/2 tsp. salt
2 Tbsp. instant potato flakes
1 c. hot water
2 pkg. yeast
1/2 c. water
4 1/2 c. sifted flour (all-purpose or unbleached)
melted butter or margarine

Preparation

Combine 1/2 cup butter, sugar, salt, potato flakes and hot water in saucepan.
Over low heat, stir to melt butter and dissolve potato flakes and sugar.
Cool to lukewarm.