Chili - cooking recipe

Ingredients

1 lb. ground chuck
1 can red kidney beans, washed
1 large onion
1 green pepper, chopped fine and browned
garlic salt to taste
1 regular can tomatoes
1 can tomato sauce
1 Tbsp. sugar
salt and pepper to taste
1 tsp. chili powder (to taste)
garlic salt

Preparation

Brown beef, pepper and onion.
Add the remaining ingredients except the kidney beans.
Cook, uncovered, about 3 hours.
Add the red kidney beans the last 30 minutes.