Creamy Cranberry Frappe - cooking recipe
Ingredients
-
1 c. milk
1 c. vanilla ice cream
1/3 c. frozen cranberry juice
1/4 c. orange juice
2 ice cubes
Preparation
-
Combine milk, ice cream, cranberry juice, orange juice and ice cubes in an electric blender.
Whirl until smooth.
Serve immediately.
Makes 2 3/4 cups or 4 punch cup servings.
Leave a comment