Zucchini Casserole - cooking recipe

Ingredients

1 lb. hamburger
5 to 6 zucchini, partially steamed in microwave
1 medium onion, chopped
1 c. minute rice (not covered)
1/2 tsp. oregano
1 tsp. seasoned salt
16 oz. cottage cheese
1 can cream of mushroom soup
2 c. grated Cheddar cheese

Preparation

Brown meat and onion in skillet; drain.
Add rice, seasoned salt and oregano.
In 11 x 13-inch baking dish.
Layer sliced zucchini, meat mixture and cottage cheese.
Next spread can of mushroom soup and grated cheese on top.
Bake at 350\u00b0 for 40 minutes.