3 Bean Salad - cooking recipe

Ingredients

1 lb. can red kidney beans
1 lb. can green beans
1 lb. can yellow wax beans
1 medium onion, diced or chopped
3/4 c. sugar
2/3 c. vinegar
1 tsp. salt
1/2 tsp. pepper
1/2 c. Crisco oil

Preparation

Drain beans; put in large bowl.
Add onions; dissolve sugar, vinegar, salt, pepper and oil.
Chill overnight.