Pepperidge Farm Party Rolls - cooking recipe

Ingredients

1 lb. Mozzarella cheese
1 lb. sliced ham
1 pkg. Pepperidge Farm rolls
2 sticks margarine
3 Tbsp. poppy seed
3 Tbsp. prepared mustard
1 tsp. Worcestershire sauce
1 small onion, chopped

Preparation

Cut rolls and make sandwiches with ham and cheese.
Melt margarine and add remaining ingredients.
Pour over sandwiches. Heat in a 300\u00b0 oven for 30 minutes.