Sweet And Sour Chicken - cooking recipe

Ingredients

1 (8 oz.) Russian dressing
1 (8 oz.) apricot preserves
1/4 c. water
1 pkg. onion soup mix
4 or 5 chicken breasts

Preparation

Mix together and pour over chicken.
Cover and bake 1 hour at 350\u00b0. Uncover and layer sliced pineapple on top. Bake uncovered for 30 more minutes.