Fisolin(Green Beans) - cooking recipe

Ingredients
    1 lb. green beans
    1/2 Tbsp. flour
    1/2 to 1 c. sour cream
    salt
    1 tsp. vinegar
    chopped dill
Preparation
    Clean beans and cut.
    Cook until tender.
    Mix 1/2 tablespoon flour in 1/2 to 1 cup sour cream.
    Add this to the green beans. Season with salt.
    Add the vinegar and some chopped dill.

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