Fisolin(Green Beans) - cooking recipe
Ingredients
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1 lb. green beans
1/2 Tbsp. flour
1/2 to 1 c. sour cream
salt
1 tsp. vinegar
chopped dill
Preparation
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Clean beans and cut.
Cook until tender.
Mix 1/2 tablespoon flour in 1/2 to 1 cup sour cream.
Add this to the green beans. Season with salt.
Add the vinegar and some chopped dill.
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