Apple Crisp - cooking recipe

Ingredients

6 medium apples
sugar to taste (about 1/3 c.)
1/4 c. oatmeal
1/4 c. flour
2 Tbsp. sugar
1/2 tsp. cinnamon
2 Tbsp. butter or margarine

Preparation

Pare and slice apples. Sprinkle with sugar to taste.
If apples are flat, add 1 tablespoon lemon juice. Place in buttered 8-inch baking dish. Mix oatmeal, flour, sugar and cinnamon.
Work butter into dry mixture.
Sprinkle over apples and bake at 350\u00b0 about 45 minutes.