Mini Pizzas - cooking recipe

Ingredients

1 (10 oz.) pkg. refrigerated pizza dough
1 (8 oz.) can pizza sauce
2 oz. sliced pepperoni
1/4 c. sliced pitted black olives
1/4 c. chopped green pepper
1 (4 oz.) pkg. shredded Mozzarella cheese

Preparation

Preheat oven to 425\u00b0.
Grease baking sheet.
Unroll pizza dough and cut into squares, separating on baking sheet.
Spoon pizza sauce on squares.
Spread and top with pepperoni, olives and peppers.
Sprinkle with cheese.
Bake for 10 to 12 minutes or until brown.