Greek Salad - cooking recipe

Ingredients

1 cucumber, cut into bite size pieces
1/2 c. pitted black olives (whole)
1 fresh tomato, cut into bite size pieces
4 oz. cream cheese, cut into bite size pieces
1/2 to 3/4 bottle Italian salad dressing

Preparation

Marinate for 1 hour.
Just before serving, toss lightly with 1 head of romaine lettuce (torn into bite size pieces).