Cheese Ball - cooking recipe

Ingredients

1 (6 1/2 oz.) can crushed pineapple
2 (8 oz.) pkg. cream cheese
1 tsp. seasoned salt
2 Tbsp. green onions, finely chopped
4 Tbsp. celery, finely chopped
1 3/4 c. finely chopped (chopped ground) walnuts
dash of red cayenne and Tabasco pepper sauce

Preparation

Set aside 3/4 cup chopped walnuts.
Combine and mix well all ingredients.
Shape into balls (2).
Roll balls in nuts.
Chill. Serve with crackers.