Dago Spaghetti - cooking recipe

Ingredients

2 lb. ground meat
1 egg
1 c. bread crumbs
salt and pepper to taste
1 tsp. garlic powder
4 Tbsp. minced onion
Parmesan cheese (amount you desire)
cooking oil
1 lb. pork chops
salt to taste
3 lb. thin spaghetti, cooked

Preparation

Mix first 7 ingredients and make into meatballs.
Put cooking oil in a skillet and brown the meatballs.
Take them up and set aside.