Easy Oven Stew - cooking recipe

Ingredients

2 lb. stew meat (beef)
1 can cream of mushroom soup
1 pkg. dry onion soup mix
1 c. water

Preparation

Mix all ingredients and pour into a casserole dish with a very tight lid.
Bake in a 300\u00b0 oven for 3 hours.
Do not open lid during baking.
Serve over cooked noodles.