Applesauce Meat Loaf - cooking recipe

Ingredients

1 c. soft bread crumbs
1/2 c. applesauce
2 Tbsp. finely chopped onions
1 tsp. celery flakes
1 tsp. Dijon style mustard
1/2 tsp. salt
dash of pepper
1 slightly beaten egg
1 lb. ground beef

Preparation

Combine bread crumbs and applesauce.
Add onion, celery flakes, mustard, salt, pepper, egg and the ground beef.
Blend thoroughly.
Shape into a round loaf in a 9 x 9 x 2-inch baking pan.
With a spoon, make a depression in top of loaf.